Holy Fudge

Vegan

4 Slices

Ingredients

All

1 packet of Hazelnut Mocha Coffee mixed with 1 cup boiling⁠ water⁠
2 Cups of walnuts + extra for garnish⁠
2 Tbsp Tapioca flour⁠
2 Tbsp raw cacao powder⁠
1 Cup blended dates⁠
2 Tbsp sugar free maple syrup⁠
1 tbsp vanilla essence⁠
½ Cup coconut cream⁠
1 Tbsp coconut oil⁠

Method

1. Blend all ingredients together until well combined.⁠

2. Pour mixture into a silicone mold.

3. Sprinkle with your⁠ garnishing walnuts.

4. Place in the freezer to set overnight.

5. Once set, removed from the freezer, slice into squares⁠ and enjoy!⁠

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Original recipe by @holistically_u

Hand holding 3 pieces of Holy Fudge slice

3 pieces of Holy Fudge slice

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Holy Fudge

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